Ballina
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In Amentuel S.A., with a trajectory of more than 25 years in the field of making the products “Pastas Ballina”, we renew ourselves day by day to extend and perfect our product line, in the search to complement and streamline the cake decorating process. Our great variety of sugar pastes WITHOUT T.A.C.C. of exquisite flavors and excellent quality, enhance and promote the development and creativity of each decorator, to finally generate unique experiences in each consumer. We open our social networks so that decorators can consult their doubts, discover techniques and know the market trends. We want to strengthen knowledge and enable the development of new skills. We continue adding projects to innovate and satisfy all the needs that the sweet world of cake decoration proposes to us.
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