Harinas Marimbo

Marimbo Premezcla Para Chipá Premix Flour to Prepare Chipa Wholesale Bag, 5 kg / 11 lb

‎$‎ 68.55

5 kg (‎$‎ 13.71 لكل kg)

Harinas Marimbo, Argentina

Differential Product It differs from most premixes on the market in that the cooked units remain tender much longer (up to 72 hs).
Our Recommendation We recommend 400 g of cheese per kilo of premix, but with 200 g it works well.
A Special Feature Is that it is not necessary to carry out the manual bagging.
It is recommended that the baker inform the price x 100 g.
The product can be fried, even baked fried.

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Marimbo Crema Chantilly Premix to Prepare Chantilly Cream Wholesale Bag, 5 kg / 11 lb

‎$‎ 73.72

5 kg (‎$‎ 14.74 لكل kg)

Harinas Marimbo, Argentina

Great Practicality, Good Taste & Great Quality. One of its advantages over the traditional chantilly cream, where cream and sugar are whipped, is that it lasts much longer in the refrigerator, it is not cut in the smoothie, it reduces the cost of the cold chain and it does not turn yellow.
Great Durability. The leftover can be kept covered in the refrigerator until its next use.
Multiple Uses. It can be used in baking for decoration, in frozen cakes, and ice cream cups.
We can adapt it with essences to obtain different flavors and colors.

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Marimbo Merengue Professional Premix to Prepare Pastry Meringue Wholesale Bag, 5 kg / 11 lb

‎$‎ 66.46

5 kg (‎$‎ 13.29 لكل kg)

Harinas Marimbo, Argentina

French Meringue: The white of the egg must be separated and added sugar and water whisking it, then cook it in the oven.
Italian Meringue: A syrup (water and sugar) is made at 118º C to pour it in the form of a thin thread over the whites beaten at point snow.
Swiss Meringue: Mix the ingredients (egg white, sugar and water in a double boiler and whisk.
Preparation: With the premix all three types can be achieved and cold, only by adding water in the indicated proportion and whisking (approx. 6 min) you will get a consistent smoothie.
TIP: Cook (in a very low oven, 110º C for about 50 min, depending on the oven) to make traditional meringues, meringues, meringue plates for cakes or pavlovas.
TIP: Decorate cakes: it maintains its consistency without falling and is suitable to keep in an ice cream maker. It can also be gratinated.
Alfajores Bath: For which the amount of water must be increased to the desired consistency and then cook at 110º C until it becomes consistency.

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Marimbo Crema Pastelera Pastry Patisserie Cream Premix Wholesale Bag, 5 kg / 11 lb

‎$‎ 65.46

5 kg (‎$‎ 13.09 لكل kg)

Harinas Marimbo, Argentina

Traditional Recipe: The product obtained meets the main characteristics of the one obtained by applying the traditional recipe, (milk, yolks, sugar, vanilla essence and cornstarch) the same color and fundamentally the same flavor with the vanilla milk profile.
Ideal Texture: To dose the sleeve and surpasses all the competition in the oven, where it maintains the shape with which it was applied without losing the consistency.
Preparation: Add the water according to the indicated proportion, beat for about 30 seconds to 1 minute with an electric whisk, at that time it is ready to use

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Marimbo Flour Wheat Professional Flour Type 0000, 25 kg / 55.11 lb Wholesale Bag

‎$‎ 20.50

25 kg (‎$‎ 0.82 لكل kg)

Harinas Marimbo, Argentina

Marimbo Wheat Flour 0000 Perfect for baking and cooking.
High Quality With fiber and vitamin.
Bulk container For chefs, commercial kitchens & family houses. Branded bags, bulk bags, truck-load sized orders.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

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Marimbo Special Refined Flour for "Pan de Miga" Crumb Bread Professional Flour for Extremely White Breads, 25 kg / 55.11 lb Wholesale Bag

Harinas Marimbo, Argentina

Marimbo Wheat Flour Special Crumb Bread.
High Quality With fiber and vitamin.
Bulk container For chefs, commercial kitchens & family houses. Branded bags, bulk bags, truck-load sized orders.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

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Marimbo Wheat Flour Professional for Homemade Bread and Pizza Type 0000 Enriched, 1 kg / 2.2 lb

Harinas Marimbo, Argentina

Marimbo Flour for Pizza and Bread Perfect for baking and cooking.
High Quality With fiber and vitamin.
Bulk container For chefs, commercial kitchens & family houses. Branded bags, bulk bags, truck-load sized orders.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

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Marimbo Professional Premix for Pizza Recipes, 25 kg / 55.11 lb Wholesale Bag

Harinas Marimbo, Argentina

Marimbo Pizza Premix.
High Quality With fiber and vitamin.
Bulk container For chefs, commercial kitchens & family houses. Branded bags, bulk bags, truck-load sized orders.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

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Marimbo White Bread Professional Premix, 25 kg / 55.11 lb Wholesale Bag

‎$‎ 27.96

25 kg (‎$‎ 1.12 لكل kg)

Harinas Marimbo, Argentina

Marimbo White Bread Professional Premix.
High Quality.
Bulk container For chefs, commercial kitchens & family houses. Branded bags, bulk bags, truck-load sized orders.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

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