General
Serving 50 g
Nutritional information
- Energy Value: 147 kcal = 615 kJ.
- Carbohydrates: 29 g.
- Protein 5.8 g.
- Fat: 1 g.
- Saturated Fat: 0 g.
- Trans Fat: 0 g.
- Polyunsaturated Fat: 0 g.
- Monounsaturated Fat: 0 g.
- Cholesterol: 0 mg.
- Fiber: 5.8 g.
- Sodium: 388 mg.
- Potasium: 0 mg.
To the "100% Pure Wholemeal Flour" we add natural yeast, creating the first "Wholemeal Flour with Yeast".
Fine grinding, made in a Stone Mill, a traditional method that gives special flavor and texture.
It is high in fiber and stands out for being the only Whole Wheat Flour with Yeast certified by the WHOLE GRAINS COUNCIL in Argentina.
Presentation: 1 kg.
Serves: 6 Pizzas.
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