General
Serving 30 g
Nutritional information
- Energy Value: 104 kcal = 435 kJ.
- Carbohydrates: 0 g.
- Protein: 6.6 g.
- Fat: 8.50 g.
- Saturated Fat: 5.5 g.
- Trans Fat: 0.1 g.
- Sodium: 410 mg.
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