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Canarias Traditional Yerba Mate from Uruguay is a premium-quality yerba mate, made with carefully selected leaves and dried using a traditional process that guarantees its unique and long-lasting flavor. Originating from Uruguay, this yerba is known for its intense taste, perfect for those seeking a strong and authentic mate experience.
With a 500 g (1.1 lb) package, Canarias yerba mate is ideal for sharing with friends and family or enjoying throughout the day. Its slow, smoke-free drying process gives it a natural and consistent flavor, standing out among other yerba mate options in the international market.
Additionally, thanks to Directoro, you can buy this traditional Uruguayan yerba mate with fast international shipping and personalized assistance. Take advantage of our wholesale services and receive your order directly from Latin America, with the quality and speed that Directoro is known for.
Frequently Asked Questions about Canarias Traditional Yerba Mate from Uruguay, 500 g / 1.1 lb
Where can I buy Canarias Traditional Yerba Mate from Uruguay, 500 g / 1.1 lb wholesale with international shipping?
Purchase Canarias Traditional Yerba Mate from Uruguay, 500 g / 1.1 lb wholesale with worldwide shipping at Directoro. Get the best wholesale prices online on our site. Place your order now!
What makes Canarias yerba mate different from other yerbas on the market?
Canarias yerba mate is known for its intense flavor, derived from a slow and smoke-free drying process. This traditional Uruguayan technique gives it a unique flavor profile that stands out from other yerbas.
How should Canarias yerba mate be stored?
It is recommended to store Canarias yerba mate in a cool, dry place, away from direct sunlight, to maintain its freshness and flavor.
Is Canarias yerba mate suitable for daily consumption?
Yes, Canarias yerba mate is perfect for daily consumption due to its balance between flavor and smoothness, offering a pleasant experience for mate enthusiasts.
Ingredients: Yerba mate without stems (Ilex paraguariensis).
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