Águila Coconut Minicake Alfajor Filled with Dulce de Leche and Cream, 70.5 g / 2.48 oz

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ALF-AGUI-TRI-COCO-70G
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General

Product
:
Unit
Brand:
Águila
Manufacturer:
Bagley Argentina SA
Net weight unit:
g
Shelf-life
:
130 days
HS Chapter:
1905.90
Made in:
Argentina

Case Features

Net weight unit:
kg

Pallet Features

Net weight unit:
kg

Ingredients and Allergens

Milk and milk products:
  • Yes

Águila Alfajor Coco Coconut Cream Minicake with Dulce de Leche, a delightful treat that transports your taste buds to a world of sweet tropical bliss.

Carefully crafted to perfection, each minicake encapsulates the essence of South American confectionery. It all begins with moist and tender coconut cake layers that cradle a generous filling of velvety dulce de leche. This harmonious pairing creates a symphony of flavors and textures that's nothing short of heavenly.

The Águila Alfajor Coco Coconut Cream Minicake is more than just a dessert; it's a journey through tradition and taste. With each bite, you'll experience the rich heritage of Latin American sweets, where dulce de leche reigns supreme and coconut adds a delightful tropical twist.

Ingredients: Dulce de leche 28% (whole milk powder, sugar: glucose syrup: modified starch: stabilizers: carrageenan, agar; acidity regulator: sodium bicarbonate; preservative: potassium sorbate; flavoring); enriched wheat flour (*); milk chocolate 17% (emulsifiers: soy lecithin, polyglycerol polyricinoleate, sorbitan tristearate; flavoring-cocoa: 36%); sugar; refined bovine fat: shredded coconut (4%); vegetable oils (interesterified and fractionated palm oil, high oleic sunflower oil, fully hydrogenated soybean oil); glucose syrup: skim milk powder; starch; high fructose corn syrup; egg powder; ethanol; salt: cocoa powder; humectant sorbitol, glycerin; chemical leaveners: ammonium bicarbonate, sodium bicarbonate; emulsifiers: fatty acid esters with polyglycerol, polyoxyethylene (20) sorbitan monooleate, soy lecithin; preservative: calcium propionate: gelling agent: carrageenan: artificial flavorings: coconut and cream flavors (*) in argentina: law 25. 630 (contains: iron: 30 m folic acid: 2.2 mg/kg; thiamine: 6.3 mg/kg; riboflavin: 1.3 mg/kg: niacin: 13 mg/kg). CONTAINS MILK, EGG, WHEAT AND SOY DERIVATIVES. MAY CONTAIN ALMONDS, OATS, BARLEY, RYE AND PEANUTS.

NUTRITIONAL INFORMATION Serving Size: 70.5 g (1 alfajor).
Amount per 100 gAmount per serving % DV*
Energy value 430 kcal = 1806 kJ303 kcal = 1256 kJ 15
Carbohydrates 56 g39 g 13
Total sugars 31 g22 g -
Added sugars 31 g22 g -
Proteins 9.4 g6.6 g 9
Total fats 19 g13 g 24
Saturated fats 12 g8.5 g 39
Trans fats 0.4 g0.3 g -
Monounsaturated fats 5.9 g4.2 g -
Polyunsaturated fats 1 g0.7 g -
Cholesterol 33 mg23 mg -
Dietary fiber 2.6 g1.8 g 7
Sodium 149 mg105 mg 4
% Daily Values are based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs.

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