General
Serving 30 g
Nutritional information
- Energy value 101 Kcal = 422.5 kJ.
- Carbohydrates 13 g.
- Protein 2.6 g.
- Total fats 4.4 g.
- Saturated fat 1.4 g.
- Trans fats 0.2 g.
- Dietary fiber 1.3 g.
- Sodium 144 g.
Ingredients
Dough: 0000 flour, water, margarine of animal origin and salt.Preservatives: calcium propionate, potassium sorbate. Acidulant and stabilizer.
Storage
Store in the fridge between 2º and 7º. If you store the lids in the freezer, remember to defrost them in the refrigerator between 10 and 12 minutes before using them. Please note: the filling should always be cold.
Allergens
It contains wheat derivatives. It may contain soy.
30 units per bulk
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