General
Serving 30 g
Nutritional information
- Energy Value: 75 kcal = 314 KJ.
- Carbohydrates: 0 g.
- Protein: 3.90 g.
- Fat: 6.6 g.
- Saturated Fat 3.9 g.
- Trans Fat: 0.3 g.
- Fiber: 0 g.
- Sodium: 224 mg.
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