General
Serving 30 g
Nutritional information
- Energy Value: 130 kcal = 544 kJ.
- Carbohydrates: 21 g.
- Sugar: 0.4 g.
- Protein: 3.4 g.
- Fat: 3.7 g.
- Saturated Fat: 1.6 g.
- Polyunsaturated Fat: 0.3 g.
- Monounsaturated Fat: 1.4 g.
- Cholesterol: 4 mg.
- Fiber: 0.8 g.
- Sodium: 138 mg.
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