General
Serving 45 g
Nutritional information
- Energy Value: 234 kcal = 979 kJ.
- Carbohydrates: 27 g.
- Sugar: 24 g.
- Protein: 2.8 g.
- Fat: 12 g.
- Saturated Fat: 7 g.
- Trans Fat: 0 g.
- Fiber: 0.9 g.
- Sodio: 119 mg.
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