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Ingredients and Allergens
- Yes
Águila Alfajor Coco Coconut Cream Minicake with Dulce de Leche, a delightful treat that transports your taste buds to a world of sweet tropical bliss.
Carefully crafted to perfection, each minicake encapsulates the essence of South American confectionery. It all begins with moist and tender coconut cake layers that cradle a generous filling of velvety dulce de leche. This harmonious pairing creates a symphony of flavors and textures that's nothing short of heavenly.
The Águila Alfajor Coco Coconut Cream Minicake is more than just a dessert; it's a journey through tradition and taste. With each bite, you'll experience the rich heritage of Latin American sweets, where dulce de leche reigns supreme and coconut adds a delightful tropical twist.
Ingredients: Dulce de leche 28% (whole milk powder, sugar: glucose syrup: modified starch: stabilizers: carrageenan, agar; acidity regulator: sodium bicarbonate; preservative: potassium sorbate; flavoring); enriched wheat flour (*); milk chocolate 17% (emulsifiers: soy lecithin, polyglycerol polyricinoleate, sorbitan tristearate; flavoring-cocoa: 36%); sugar; refined bovine fat: shredded coconut (4%); vegetable oils (interesterified and fractionated palm oil, high oleic sunflower oil, fully hydrogenated soybean oil); glucose syrup: skim milk powder; starch; high fructose corn syrup; egg powder; ethanol; salt: cocoa powder; humectant sorbitol, glycerin; chemical leaveners: ammonium bicarbonate, sodium bicarbonate; emulsifiers: fatty acid esters with polyglycerol, polyoxyethylene (20) sorbitan monooleate, soy lecithin; preservative: calcium propionate: gelling agent: carrageenan: artificial flavorings: coconut and cream flavors (*) in argentina: law 25. 630 (contains: iron: 30 m folic acid: 2.2 mg/kg; thiamine: 6.3 mg/kg; riboflavin: 1.3 mg/kg: niacin: 13 mg/kg). CONTAINS MILK, EGG, WHEAT AND SOY DERIVATIVES. MAY CONTAIN ALMONDS, OATS, BARLEY, RYE AND PEANUTS.
| NUTRITIONAL INFORMATION Serving Size: 70.5 g (1 alfajor). | ||||
|---|---|---|---|---|
| Amount per 100 g | Amount per serving | % DV* | ||
| Energy value | 430 kcal = 1806 kJ | 303 kcal = 1256 kJ | 15 | |
| Carbohydrates | 56 g | 39 g | 13 | |
| Total sugars | 31 g | 22 g | - | |
| Added sugars | 31 g | 22 g | - | |
| Proteins | 9.4 g | 6.6 g | 9 | |
| Total fats | 19 g | 13 g | 24 | |
| Saturated fats | 12 g | 8.5 g | 39 | |
| Trans fats | 0.4 g | 0.3 g | - | |
| Monounsaturated fats | 5.9 g | 4.2 g | - | |
| Polyunsaturated fats | 1 g | 0.7 g | - | |
| Cholesterol | 33 mg | 23 mg | - | |
| Dietary fiber | 2.6 g | 1.8 g | 7 | |
| Sodium | 149 mg | 105 mg | 4 | |
| % Daily Values are based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs. | ||||
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