Verónica Port Salut cheese without salt is a delicious and creamy cheese made from high-quality cow's milk. It is a healthier option for those who want to enjoy the taste of cheese without the added sodium.

The cheese has a smooth and delicate texture that makes it easy to spread and enjoy on crackers, bread, or as a topping for your favorite dishes. It has a subtle and slightly sweet flavor that pairs well with a variety of foods and beverages.

Verónica Port Salut cheese without salt is made using traditional cheese-making techniques that have been refined over centuries. The cheese is carefully crafted and aged to perfection, resulting in a product that is both flavorful and nutritious.

In terms of packaging, Verónica Port Salut cheese without salt comes in a convenient and easy-to-use package that allows you to enjoy it at any time. The packaging is also environmentally friendly, as it can be recycled after use.

Nutritional information

• Energy value: 88 kcal = 368 kJ.
• Carbohydrates. 0 g.
• Sugar: 0 g.
• Protein: 6.4 g.
• Fat: 6.9 g.
• Saturated Fat: 4 g.
• Trans Fat: 0.4 g.
• Fiber: 0 g.
• Sodium: 115 mg.