Serving 100 g

Nutritional information

• Energy value: 285 Kcal = 1192.4 kJ.
• Carbohydrates: 46.2 g.
• Protein: 9.1 g.
• Total fats: 4.1 g.
• Saturated fat: 2.1 g. 
• Trans fats: 0 g.
• Dietary fiber: 2.5 g.
• Sodium: 340 g.

Ingredients
Dough: 0000 unfortified flour, semolina, water, egg and salt. Filling: Batter, ricotta, cheese, mozzarella, cooked ham, water, reggianito cheese, salt, modified starch, pepper and nutmeg. Preservatives: INS 282, INS 202, acidifier: INS 330, stabilizer: INS 920 And flavoring AROMATICS.

Storage
Packaged in modified atmosphere. Store in refrigerator at a temperature of 1°C to 7°C. in freezer, store for 3 months. If you have frozen the pasta you can cook it directly. Once opened consume within 24 hours.

Allergens
It contains wheat and milk derivatives.
It contains egg.
It may contain soy.

20 units per bulk