General
Serving 30 g
Nutritional information
- Energy Value: 130 kcal = 544 kJ.
 - Carbohydrates: 21 g.
 - Sugar: 0.4 g.
 - Protein: 3.4 g.
 - Fat: 3.7 g.
 - Saturated Fat: 1.6 g.
 - Polyunsaturated Fat: 0.3 g.
 - Monounsaturated Fat: 1.4 g.
 - Cholesterol: 4 mg.
 - Fiber: 0.8 g.
 - Sodium: 138 mg.
 
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