General
Serving 50 g
Nutritional information
- Energy: 173 kcal = 724 kJ.
- Carbohydrates: 40 g.
- Protein: 2.9 g.
- Fat: 0 g.
- Saturated Fat: 0 g.
- Trans Fat: 0 g.
- Fibra: 0.4 g.
- Sodio: 0 mg.
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