Cart is empty
Royal Dessert Dulce de Leche Flavor, 75 g / 2.29 oz
+54 9 11 5524-7391
Ask a question
Delivery
- > Worldwide
- > On-time delivery guarantee
- > To be negotiated
Payment options
- > Visa and MasterCard
- > PayPal
- > Bank transfers
Our advantages
- > Manufacturers, suppliers and exporters from Latin America
- > Best prices
- > Variety of brands and products
- The Main Ingredient in this Dessert is Dulce de Leche, a caramel-like sauce made from slowly heating condensed milk until it transforms into a rich and velvety caramel sauce.
- This Dessert Offers a Perfect Balance of Sweetness and Caramel Flavors, creating a decadent treat for dessert lovers.
- It is Often Enjoyed as a Standalone Dessert but can Also be Used as a Filling or Topping for cakes, pastries, or pancakes.
- Royal Postre Dulce de Leche is Loved by People of all Ages and is a delightful representation of Argentinean culinary traditions.
Royal postre dulce de leche is a delightful and indulgent dessert that originates from Argentina. It is made with a rich and creamy caramel-like sauce called "dulce de leche," which is created by slowly heating condensed milk until it caramelizes and develops a luscious flavor. The dulce de leche is then mixed with gelatin and whipped until it becomes a smooth and velvety mousse-like consistency. The dessert is typically served chilled and garnished with a drizzle of dulce de leche sauce or a sprinkle of cocoa powder. Royal postre dulce de leche is beloved for its sweet and caramelized taste, making it a delectable treat for those with a sweet tooth.
No reviews found
Please sign in so that we can notify you about a reply