General
One of the most popular, if not the most, type of cookie in Argentina. The Chocolinas launched in 1975 and have been a cooking staple since then. In Argentina, Chocolinas are frequently used to make the traditional Chocotorta dessert. This type of cake consists on layered cofee-soaked Chocolinas, together with a Dulce de Leche and cream cheese filling. These biscuits are the most versatile around. Each different package of Chocolinas comes with a delicious and simple Chocolinas recipe.
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