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General
Brand:
Pureza
Made in:
Argentina
Serving 50 g
Nutritional information
- Energy Value: 147 kcal = 615 kJ.
- Carbohydrates: 29 g.
- Protein: 5.8 g.
- Fat: 1 g.
- Saturated Fat: 0 g.
- Trans Fat: 0 g.
- Polyunsaturated Fat: 0 g.
- Monounsaturated Fat: 0 g.
- Cholesterol: 0 mg.
- Fiber: 5.8 g.
- Sodium: 388 mg.
- Potasium: 0 mg.
To the "100% Whole Wheat Flour Purity" we add the leavening agents of the Leavening Flour Purity, to make the first "Whole Wheat Leavening Flour".
Fine grinding, made in a Stone Mill, a traditional method that gives special flavor and texture.
It is high in fiber and stands out for being the only Whole grain Leavening Flour certified by the WHOLE GRAINS COUNCIL in Argentina.
Presentation: 1 kg.
Serves: 6 Pizzas.
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