La Parmesana is a Latin American brand that produces a variety of food products, including cheese, milk, yogurt, and other dairy products. The brand was founded in Colombia in 1959, and it has since expanded to other countries in the region.

La Parmesana is known for its commitment to producing high-quality, natural products that are free from preservatives and artificial flavors. The brand uses only the freshest milk from local farms to produce its products, ensuring that customers receive the best possible taste and nutritional value.

Ground cinnamon is a spice that is made from the inner bark of several trees in the Cinnamomum family. The bark is harvested, dried, and then ground into a fine powder. Cinnamon is native to Sri Lanka and is now grown in other tropical regions around the world.

Ground cinnamon has a warm, sweet, and slightly spicy flavor, and it is commonly used in both sweet and savory dishes. It is a popular ingredient in baked goods, such as cakes, cookies, and bread, as well as in savory dishes, such as curries and stews. Cinnamon can also be used to add flavor to coffee, tea, and hot cocoa.