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The birth of Molto S.A. occurs in the 70s, dedicating itself mainly to the export of its agro-industrial products.
The Brand's strategy was to achieve a level of excellence based on strong investments in both industrial and agricultural technology.
Over the years it has achieved an important plantation of fruits and vegetables grown on its Santa Bárbara and Santa María farms and an important infrastructure for the packaging of canned tomatoes, Tetrabrick and the new Tetra Recart technology, as well as a vegetable dehydrator plant being one of the largest in South America.
This is how the Molto brand is launched with a varied line of excellent quality products reaching important levels of participation among the first brands in the national market.
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