La Serenísima Confectioner's Thick Dulce de Leche de Repostería Repostero Bulk, 400 gr / 14.1 oz

DDL-LS-REPO-400G-#005-1
$2.73 FOB price
Nuestros descuentos por cantidad:
Cantidad
12+
120+
1200+
Precio
$2.63
$2.54
$2.44
Prices are reference FOB prices solely for preparing requests for quotation, and do not constitute a binding offer to sell or to buy.
En stock

Stock up in your pantry all the different South American flavors. Source the most traditional sweets and pastries directly from Argentinian producers.

+
Ordenar muestras
Añadir a la lista Comparar
La Serenisima es un grupo empresarial argentino fundado por Teresa Aiello y Antonino M...
11 6818 0080
Ask a question
Envíos
  • > A todo el mundo
  • Delivery a tiempo garantizado
  • A ser negociado
Métodos de pago
  • Visa y MasterCard
  • PayPal
  • Transferencias bancarias
Nuestras ventajas
  • Logística La Serenísima SA fabricantes de América Latina
  • Mejores precios
  • > Variedad de marcas y productos
  • La Serenísima Dulce de Leche Decorate cakes, muffins, and all types of baked goods! Perfect for making Traditional Chocotorta or enjoy just by itself!
  • Bulk box of 12 units.
  • Gluten free.
  • Traditional Argentinian dessert
  • High quality ingredient At the best price!
  • Bulk container For chefs, commercial kitchens & family houses. Branded bags, bulk bags, truck-load sized orders.
  • Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to us and we'll offer you a solution.
BrandLa Serenísima Hecho enArgentina UPC7790742067005 Sin glutenYes

La Serenísima was established in 1929 by Antonino Mastellone, a cheese-maker from Sardinia who arrived in Argentina in 1925. Antonio and his brother Giuseppe Mastellone founded Hermanos Mastellone in General Rodríguez, a pampas city west of Buenos Aires, in 1927. La Serenísima became the first in Argentina to provide nutritional facts on each bottle. The company pioneered the sale of lactose-free milk in Argentina in 1984, became the market leader in the sale of yogurt and introduced cultured milk locally, in 1988. La Serenísima also introduced large-scale organic dairy farming in Argentina, in 1994, and became the first to fortify its products with iron sulfate.

Sin gluten
  • Yes
General
Brand
La Serenísima
Hecho en
Argentina
UPC
7790742067005
Find similar

No se encontraron opiniones

Have one to sell? Sell on Directoro.com
Más vendidos