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- Alioli is a Traditional Mediterranean Sauce Made from garlic, olive oil, egg yolk, and sometimes vinegar or lemon juice.
- The Sauce has a Thick, Creamy Texture and a Strong Garlic flavor that is both savory and slightly pungent.
- Alioli is Commonly Used as a Condiment for Grilled or Fried Seafood Dishes, Such as shrimp, mussels, or calamari.
- The sauce can also be used as a dip for vegetables or bread, or as a spread for sandwiches and burgers.
- Homemade Alioli is Relatively Easy to Prepare, It requires some practice to get the emulsion just right.
Looking for alternatives to improve our salads we developed and innovated with this unique line of cold dressings on the market, with just the right size so you can try all the alternatives. Together with cooking friends we devised and tested different dressing options and achieved different flavors that highlight the characteristics of our salads.
General
Brand
Sueños Verdes
Made in
Argentina
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