Alcoholic Beverages

• Aquiles London Dry Gin Cereal Alcohol Is a premium wholesale product that combines the classic flavors of London Dry Gin with a delightful cereal twist, providing a unique offering for your wholesale inventory.
• By including Aquiles London Dry Gin Cereal Alcohol In your wholesale selection, you can cater to the discerning tastes of customers who appreciate the traditional botanical notes of London Dry Gin, combined with the nostalgic touch of cereal.
• This Wholesale Product Allows you to Meet the Demands of Bars, Restaurants, and retailers seeking to offer their customers a sophisticated and innovative gin option that stands out from the crowd.
• Aquiles London Dry Gin Cereal Alcohol Can be enjoyed neat or used as a key ingredient in a variety of cocktails, providing versatility and creativity for mixologists and bartenders looking to craft unique and memorable drinks.
• Stocking Aquiles London Dry Gin Cereal Alcohol in your Wholesale Inventory Positions your Business As a purveyor of quality and innovation, offering your clients a premium gin that showcases a harmonious blend of traditional gin flavors and playful cereal undertones.

• Fernet Branca Herbal Alcoholic Drink.
• Adult signature will be required.
• This product may be subject to local regulations and restrictions in your country, province or state. If in doubt, please contact your local representatives for further information.
• Beverage taxes may apply.
• This item is purchased in and ships from: Argentina.

Rich aroma This variety has a combination of a rue, roses, peaches, apple trees, cloves and honey.Good accompaniment Ideal to combine it with seafood, chinese food, fusion cuisine, spicy thai dishes, salteñas empanadas, northern
locro, as an appetizer.Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

Rich aroma This variety has a combination between cinnamon, black pepper and raspberry
Enriching The properties of the Syrah grape make it ideal for the elaboration of varietals with Merlot and Cabernet Sauvignon. This is because, together, they favor the improvement in the structure of the wines, causing a great experience on the palate.Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

Rich aroma This variety has a combination of fruity, floral and herbal aromas that become more complex with aging.

Fresher By not conserving a Cabernet Sauvignon in barrels it achieves a more fruity and lightflavor.

Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

Rich aroma This variety has a combination of fruity, floral and herbal aromas that become more complex with aging. Worldwide know variety From the cross between Cabernet Fran and Sauvignon Blanc the cabernet sauvignon grape is one of the best known red grapes. Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite.

Good accompaniment It combines very well with grilled vegetables, pasta, legumes, roasted meats, sweetbreads, pork, hard and semi-hard cheeses.

Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite.

Good accompaniment Ideal to combine it with white fish, grilled and smoked fish, seafood, white meat, vegetarian dishes, paste, roasted chicken, poultry with cream sauces and little seasoning, spicy food.

Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite.
Good accompaniment It combines very well with grilled vegetables, pasta, legumes, roasted meats, sweetbreads, pork, hard and semi-hard cheeses.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

• Category: Wines.
• Cellar: Fabre Montmayou.
• Type: Purplish-Red.
• Variety: Malbec.
• Cut: 100% Malbec.
• Origin: Mendoza, Argentina.
• Aging: 100% of this wine is aged in French oak barrels for 12 months.
• Elaboration: Indentation: 20%. Weeding of the vineyard and thinning of bunches in the month of December. Manual harvest in 20 kg boxes. Double selection: from bunches and grain by grain. Fermentation: a cold maceration is carried out to achieve an optimal extraction of fruit at a controlled temperature between 27 ° C and 29º C. Four daily remontages are carried out. Long maceration of 25 days. Clarification with fresh egg whites.
• 750 ml / 25.4 oz: each bottle.

Special Mix It brings together a handful of varietals in a 40% Malbec, 20% Petit Verdot, 20% Bonarda, 10% Cabernet Franc and 10% Merlot.
Good accompaniment It combines very well with grilled vegetables, pasta, legumes, roasted meats, sweetbreads, pork, hard and semi-hard cheeses.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite.
Good accompaniment It combines very well with grilled vegetables, pasta, legumes, roasted meats, sweetbreads, pork, hard and semi-hard cheeses.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

• Rutini Wines Cellar From Mendoza, Argentina
  
• Variety: 100% Malbec from Valle de Uco
• Aging: 7 months 50%  in French oak and 50% in American oak
• Accompaniment Suggestions: Hard cheeses (Parmesan, Sardinian), grilled red meats: chorizo steak and pasta stuffed with meat-based sauces
• Type: Red wine

Rich aroma This variety has a combination of fruity, floral and herbal aromas that become more complex with aging.Worldwide know variety From the cross between Cabernet Fran and Sauvignon Blanc the cabernet sauvignon grape is one of the best known red grapes.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

• Catena Zapata Cellar From Argentina
• Varietal: 90% Cabernet Franc | 7% Merlot | 3% Petit Verdot
• Fermentation: Max. Ferm. Temp. 27º C for 12 days
• Wine-making Process (maceration): 18 days
• Aging: 12 months in French oak (30% new)
• Type: Blend red wine

Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite.
Good accompaniment It combines very well with grilled lean meats, semi-hard cheeses and pastas.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

• Catena Zapata Cellar From Mendoza, Argentina
• Varietal: 100% Cabernet Sauvignon
• Total Acidity: 5.35 grams/liters
• pH: 3.74
• Fermentation: Selected yeasts. 20 days of fermentation.
• Aging: 12 months in French and American oak
• Type: Red wine

• Legui Fine Argentinian Liqueur
  
• Adult signature will be required.
• This product may be subject to local regulations and restrictions in your country, province or state. If in doubt, please contact your local representatives for further information.
• Beverage taxes may apply.
• This item is purchased in and ships from: Argentina.
• High quality ingredient At the best price!
• Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to us and we'll offer you a solution.

• Category: Wines.
• Winery: Familia Zuccardi.
• Type: Red.
• Variety: Bonarda.
• Cut: 100% Bonarda.
• Origin: Santa Rosa. Province of Mendoza, Argentina.
• Aging: 12 months in French oak barrels of first and second use for 60% of this wine.
• Winemaker: Rubén Ruffo.

Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite.Good accompaniment It combines very well with grilled vegetables, pasta, legumes, roasted meats, sweetbreads, pork, hard and semi-hard cheeses.Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

• Bianchi Cellar From Mendoza, Argentina
• Varietal: 90% Malbec, 10% Syrah
• Harvesting: Manual
• Fermentation Process: Classical with periodic pumping
• Wine-making Process (maceration): Three weeks. Fermentation and controlled temperature that does not exceed 30º C
• Aging: 8 months, 15% of the volume in French oak
• Type: Red wine

• Catena Zapata Cellar From Mendoza, Argentina
• Varietal: 100% Malbec
• Total Acidity: 5.5 grams/liters
• pH: 3.73
• Aging: 12 months in French and American oak
• Type: Red wine

• Category: Wines.
• Cellar: Teho.
• Type: White.
• Variety: Semillon.
• Cut: 100% Semillon.
• Aging: 10 months in barrels with an average of 5 years of use.
• Origin: La Consulta, Valle de Uco, Mendoza, Argentina.
• Winemaker: Alejandro Sejanovich - Jeff Mausbach.

• Flavor: Lemon citrus nose with hints of juniper, Sichuan pepper, notes of berries and apple on the palate.
• Region: Made in Argentina.
• Awarded: Best contemporary gin in the World Gin Award.

Rich aroma This variety has a combination of fruity, floral and herbal aromas that become more complex with aging.
Worldwide know variety From the cross between Cabernet Fran and Sauvignon Blanc the cabernet sauvignon grape is one of the best known red grapes.
Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

• Catena Zapata Cellar From Mendoza, Argentina
• Varietal: Sweet 60% Chardonnay, 25% Pinot Noir, 15% Muscat of Alexandria
• Category: Sparkling wine
• Acidity: 6.3
• pH: 3.1

• Gancia Americano Appetizer Alcoholic Drink
• Adult signature will be required.
• This product may be subject to local regulations and restrictions in your country, province or state. If in doubt, please contact your local representatives for further information.
• Beverage taxes may apply.
• This item is purchased in and ships from: Argentina.

• Flavor: Lemon citrus nose with hints of wild juniper from patagonia.
• Region: Made in Argentina.
• Awarded: Best contemporary gin in the World Gin Award.

• Aging: 7 months in French and American oak.
• Type: 100% Cabernet Sauvignon from Valle de Uco, Mendoza, Argentina.
• Cellar: Rutini Wines.
• Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

• Region: Made in Argentina.
• Awarded: Best contemporary gin in the World Gin Award.

Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite. Good accompaniment It combines very well with grilled vegetables, pasta, legumes, roasted meats, sweetbreads, pork, hard and semi-hard cheeses. Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.

• Category: Wines.
• Cellar: Catena Zapata.
• Type: Red.
• Variety: Malbec.
• Cut: 100% Malbec.
• Origin: Mendoza, Argentina.
• Aging: 12 months in barrel. The selection of barrels varies depending on the vineyard and the vintage. French Oak
• Elaboration: Cold maceration for 5 days at 10 °C. Fermentation for 16 days. 10-day post-fermentative maceration
• 750 ml / 25.4 oz: each bottle.

• Stella Artois Lager Beer Classic belgian lager. 
• Detail Golden in color with a floral, hop aroma, well-balanced fruity malty sweetness, crisp hop bitterness and a soft dry finish.
• Contains 710 ml / 24.4 fl oz.

• Category: Wines.
• Cellar: Catena Zapata.
• Type: Red.
• Variety: Malbec.
• Cut: 100% Malbec.
• Aging: 18 months in French Oak, 50% New.
• Elaboration: Fermentation: Selected Yeasts, Max. Temp. 29º C for 10 days, with 30 days of maceration.
• Origin: Mendoza, Argentina.
• Winemaker: Alejandro Vigil.
• 750 ml / 25.4 oz: each bottle. 

• Quilmes Classic Beer Fresh lager.
• Details Lager style beer, refreshing, clear, not very bitter, and easy to drink.
• Contains 473 ml / 15.9 fl oz.

• Andes Blonde Lager Classic blonde beer .
• Details Malt flavor, slight aroma of hops and cereal, medium body, refreshing.
• Contains 473 ml / 15.9 fl oz.

• Category: Wines.
• Cellar: Salentein.
• Type: Red.
• Variety: Malbec.
• Cut: 100% Malbec.
• Origin: Mendoza, Argentina.
• Winemaker: José Galante - Gustavo Bauzá.
• Aging/Barricada: The wine was aged in the barrels for 12 months, then it was fractionated without filtering and left in bottle stowage for another 6 months.
• Elaboration: The grapes were harvested 100% manually, in plastic boxes of 20 kg. A selection of bunches was made, soft peeling, without breaking the grain, and then a selection of grains. Then the selected yeasts were sown, giving rise to the beginning of the fermentation, which was controlled between 26-28ºC for 10 days. On a daily basis, manual treads and treads of the hat were carried out, very gently, until the end of the fermentation. Subsequently the maceration continued for 15 more days. After this stage, the wine was bottled and immediately transferred to French oak barrels of first, second and third use, where the malolactic fermentation was carried out.
• 750 ml / 25.4 oz: each bottle.

• Category: Wines.
• Cellar: Mosquita Muerta Wines.
• Type: Red.
• Variety: Blend.
• Cut: 70% Malbec | 20% Cabernet Sauvignon | 5% Merlot | 5% Cabernet Franc.
• Origin: Mendoza, Argentina.
• Aging: 10 months in French and American oak barrels.
• Elaboration: Manual harvesting: Yes. Fermentation: 100% melolactic fermentation. Spontaneously. Maceration: cold pre-fermentation (between 8 and 10ºC), for 48 hours. Malolactic fermentation: Yes. Clarification: No. Filtration: No.
• Winemaker: Pablo Bassin.
• 750 ml / 25.4 oz each bottle. 

• Category: Wines.
• Cellar: Susana Balbo.
• Type: Pink.
• Variety: Rosé.
• Cut: 60% Malbec, 40% Pinot Noir.
• Origin: Valle de Uco, Mendoza, Argentina.
• Tasting Notes: Very elegant salmon color. On the nose it has a subtle floral profile with delicate aromas of dried fruits. In the mouth, its freshness and juicy acidity are perfectly combined with flavors of currants and strawberries. It has a very good balance and structure, due to its pleasant tension.

• Bianchi Cellar From Mendoza, Argentina
• Varietal: 100% Malbec
• Harvesting: Manual
• Elaboration: Exclusively with organic grapes reflecting Bodegas Bianchi's respect for nature
• Aging: 10 months in French oak
• Type: Red wine

• Product: Tukma finca las nubes
• Suggested Meals: Red meat, cheese.
• Region: Alto Valle de Cafayate, Salta, Argentina.
• Variety: Cabernet Malbec.
• Graduation Alcohol Percentage: 13,5 %.

• Category: Wines.
• Cellar: Ernesto Catena Vineyards.
• Type: Red - Organic Vineyard.
• Variety: Malbec.
• Cut: 100% Malbec.
• Origin: Mendoza, Argentina.
• Aging: 10 months in French and American oak barrels.
• Elaboration: Manual harvesting: Yes. Fermentation: 100% melolactic fermentation. Spontaneously. Maceration: cold pre-fermentation (between 8 and 10ºC), for 48 hours. Malolactic fermentation: Yes. Clarification: No. Filtration: No.
• 750 ml / 25.4 oz: each bottle. 

• Cinzano Vermouth Rosso Alcoholic Drink.
• Adult signature will be required.
• This product may be subject to local regulations and restrictions in your country, province or state. If in doubt, please contact your local representatives for further information.
• Beverage taxes may apply.
• This item is purchased in and ships from: Argentina.

• Category: Wines.
• Cellar: Aleanna.
• Type: Ruby red.
• Variety: Malbec.
• Cut: 89% Malbec | 11% Petit Verdot.
• Origin: Gualtallary. Province of Mendoza, Argentina.
• Aging: 14 months of aging in French oak barrels.
• Winemaker: Alejandro Vigil.
• 750 ml / 25.4 oz: Each bottle.

• Category: Wines.
• Cellar: Fabre Montmayou.
• Type: Red.
• Variety: Merlot.
• Cut: 100% Merlot.
• Origin: Río Negro, Argentina.
• Aging: 100% of the wine was aged in French oak barrels for 12 months.
• Elaboration: Weeding of the vineyard and thinning of bunches. Selection by "plot" of the bunches. Harvest: Manual in 20 kg baskets. Double selection, bunches and "grain by grain". Indentation: 25%. Four daily pumping-over and a maceration are carried out for 30 days. Clarification with fresh egg whites.
• 750 ml / 25.4 oz: each bottle. 

• A Classic London Dry: Full of flavour.
• This Rich & Fresh: Gin that is incredibly smooth on the palate. 
• This Well-Balanced Gin: Uses the finest citrus, spice & juniper to create an exceptional gin of great character & quality.
• Region: Made in Argentina.

• Fresh Juniper Berries: From Patagonia.
• Malbec Raisins.
• Petals of Wild Roses: From the foothills of Mendoza.
• Roasted Coriander Seeds: From the Pampas region.
• Region: Made in Argentina.

• Category: Wines.
• Producer: Zuccardi Family.
• Type: Red.
• Variety: Blend.
• Cut: 83% Malbec | 10% Cabernet Sauvignon / 7% Caladoc.
• Origin: La Consulta, Uco Valley. Province of Mendoza, Argentina.
• Aging: The aging of each of the children is carried out in new French oak barrels for 12 months before the final core
• Elaboration: Double selection of the grapes, before and after the shelling and filling of gravity fermentation tanks. Part of the Malbec was fermented with escobajo. The total maceration on the pomace was 30 days and the malolactic fermentation took place in barrel.
• Winemaker: Rubén Ruffo.