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Argentina

Category : Wines. Cellar : Navarro Correas. Type : Red. Variety : Blend. Cut : Malbec | Cabernet Sauvignon | Merlot. Origin : Tupungato, La Consulta y Tunuyan. Provincia de Mendoza, Argentina. Aging : 18 months in new French oak barrels. Elaboration : Harvest: Manual harvest in the early hours of the morning. Fermentation: In stainless steel containers at low temperatures. The fermentation was carried out separately in small batches for each varietal, and then a prolonged maceration was done. Winemake r : Gaspar Roby.
$34.70 (32.11)
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Category : Wines. Cellar : Escorihuela Gascón. Type : Red. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Aging : 12 months in French oak barrels. Aging in bottle: 24 months in stowage. Elaboration : Fermentation: 72 hs cold maceration 10º C, 100% stainless steel tanks, fermentation conducted between 25-28º C with a peak of 30º C ending at 25º C, 35 days of maceration. Winemaker : Lic. Gustavo Marín - Lic. Lucía Vairetti. 750 ml / 25.4 oz each bottle.
$12.00 (11.11)
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Category : Wines. Cellar : Mascota Vineyards. Type : Red. Variety : Blend. Cut : 60% Cabernet Sauvignon | 25% Malbec | 15% Cabernet Franc. Origin : San Carlos, Uco Valley. Province of Mendoza, Argentina. Aging : Aged for 20 months in new French oak barrels. Elaboration : Manual harvest plastic bins. Selection of bunches. Destemmed and squeezed. Selection of berries. Fermentation and maceration in stainless steel tanks at 23-25 °C for 19 days. Natural malolactic fermentation. Winemaker : Rodolfo Sadler. 750 ml / 25.4 oz each bottle. 
$34.70 (32.11)
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Category : Wines. Cellar : Fabre Montmayou. Type : Purplish-Red. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Aging : 100% of this wine is aged in French oak barrels for 12 months. Elaboration : Indentation: 20%. Weeding of the vineyard and thinning of bunches in the month of December. Manual harvest in 20 kg boxes. Double selection: from bunches and grain by grain. Fermentation: a cold maceration is carried out to achieve an optimal extraction of fruit at a controlled temperature between 27 ° C and 29º C. Four daily remontages are carried out. Long maceration of 25 days. Clarification with fresh egg whites. 750 ml / 25.4 oz:  each bottle.
$17.36 (16.07)
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Category : Wines. Cellar : Sottano. Type : Red. Variety : Blend. Cut : 50% Malbec | 40% Cabernet Sauvignon | 10% Merlot. Origin : Mendoza, Argentina. Aging : 10 months French and American oak. 10 months bottle. Winemaker : Mariano Di Paola. 750 ml / 25.4 oz:  each bottle.  Elaboration : Alcoholic fermentation: 100% in stainless steel tanks of 10,000 liters with selected yeasts. Maceration: between 20? 25 days. Fermentation temperatures: 3 - 5 days at 12º, then fermentation at 26º-28º for 15 days. Malolactic fermentation. Bottled: Without clarifying or filtering.
$18.05 (16.70)
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Algabo Talc. Feet Deodorant Talc Powder for Feet Classic. Bottle of 180 g/ 6.3 oz.
$5.46 (5.05)
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Category : Wines. Cellar : Aleanna. Type : Red. Variety : Blend. Cut : 85% Cabernet Franc | 15% Malbec. Origin : Agrelo, Luján de Cuyo. Provincia de Mendoza, Argentina. Elaboration : Fermentation in barrels, at an average temperature of 22 ° C. Cold maceration for 5 days. Average maceration of 23 days. Aging : French oak barrels, second and third use. 7 months in foudres. Winemaker : Alejandro Vigil. 750 ml / 25.4 oz: each bottle. 
$53.34 (49.36)
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Category : Wines. Cellar : Séptima. Type : Red. Variety : Blend. Cut : 55 % Malbec | 35% Cabernet Sauvignon | 10% Tannat. Origin : Mendoza, Argentina. Elaboration : Malbec: Agrelo, Luján de Cuyo; Altamira; Tupungato. Cabernet Sauvignon: Ugarteche, Luján de cuyo. Tannat: Agrelo, Luján de Cuyo. Aging : 14 months in French oak barrels of 1st, 2nd and 3rd use. Winemaker : Paula Borgo. 750 ml / 25.4 oz:  each bottle. 
$20.83 (19.28)
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Category : Wines. Cellar : Ernesto Catena Vineyards. Type : Red - Organic Vineyard. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Aging : 10 months in French and American oak barrels. Elaboration : Manual harvesting: Yes. Fermentation: 100% melolactic fermentation. Spontaneously. Maceration: cold pre-fermentation (between 8 and 10ºC), for 48 hours. Malolactic fermentation: Yes. Clarification: No. Filtration: No. 750 ml / 25.4 oz:  each bottle. 
$12.50 (11.57)
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Category : Wines. Cellar : Teho. Type : Red. Variety : Cabernet. Cut : 100% Cabernet Franc, from our soils with the highest calcium carbonate composition. Origin : Mendoza, Argentina. Winemake r : Alejandro Sejanovich.
$20.83 (19.28)
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Category : Wines. Cellar : Fabre Montmayou. Type : Red. Variety : Merlot. Cut : 100% Merlot. Origin : Río Negro, Argentina. Aging : 100% of the wine was aged in French oak barrels for 12 months. Elaboration : Weeding of the vineyard and thinning of bunches. Selection by "plot" of the bunches. Harvest: Manual in 20 kg baskets. Double selection, bunches and "grain by grain". Indentation: 25%. Four daily pumping-over and a maceration are carried out for 30 days. Clarification with fresh egg whites. 750 ml / 25.4 oz:  each bottle. 
$23.00 (21.29)
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Category : Wines. Producer: Zuccardi Family. Type : Red. Variety : Blend. Cut : 83% Malbec | 10% Cabernet Sauvignon / 7% Caladoc. Origin : La Consulta, Uco Valley. Province of Mendoza, Argentina. Aging : The aging of each of the children is carried out in new French oak barrels for 12 months before the final core Elaboration : Double selection of the grapes, before and after the shelling and filling of gravity fermentation tanks. Part of the Malbec was fermented with escobajo. The total maceration on the pomace was 30 days and the malolactic fermentation took place in barrel. Winemaker : Rubén Ruffo.
$32.63 (30.20)
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Category : Wines. Cellar : Mendel Wines. Type : Red-purplish. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Winemaker : Roberto de la Mota. 750 ml / 25.4 oz: each bottle. 
$20.83 (19.28)
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Category : Wines. Cellar : Teho. Type : White. Variety : Semillon. Cut : 100% Semillon. Aging : 10 months in barrels with an average of 5 years of use. Origin : La Consulta, Valle de Uco, Mendoza, Argentina. Winemake r : Alejandro Sejanovich - Jeff Mausbach.
$17.36 (16.07)
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Category : Wines. Cellar : Susana Balbo. Type : Pink. Variety : Rosé. Cut : 60% Malbec, 40% Pinot Noir. Origin : Valle de Uco, Mendoza, Argentina. Tasting Note s: Very elegant salmon color. On the nose it has a subtle floral profile with delicate aromas of dried fruits. In the mouth, its freshness and juicy acidity are perfectly combined with flavors of currants and strawberries. It has a very good balance and structure, due to its pleasant tension.
$34.72 (32.13)
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Mission : Provide a rich, healthy alternative option for dairy products. Favor the Food Change  We want to see worldwide. Facilitating and Destigmatizing  Veganism as a way of life.
$1.68 (1.55)
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Almond Dulce de Leche Caramel 9 kg / 19.8 lb. Gluten Free , Kosher & Vegan. Mission: Provide a rich, healthy alternative option for dairy products. Favor the Food Change we want to see worldwide. Facilitating and Destigmatizing veganism as a way of life.SWEET ALMOND PASTRY.
$85.88 (79.48)
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Vegan Cheese 160 g / 5.6 oz. Gluten Free cheese. Mission: Provide a rich, healthy alternative option for dairy products. Favor the Food Change We want to see worldwide. Facilitating and Destigmatizing  Veganism as a way of life.
$5.89 (5.45)
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Vegan Cheese 160 g / 5.6 oz. Gluten Free , Vegan & Kosher cheese with pepper. Mission: Provide a rich, healthy alternative option for dairy products. Favor the Food Change  We want to see worldwide. Facilitating and Destigmatizing  Veganism as a way of life.
$5.87 (5.43)
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Vegan Cheese 160 g / 5.6 oz. Gluten Free , Vegan & Kosher cheese with pepper. Mission : Provide a rich, healthy alternative option for dairy products. Favor the Food Change  We want to see worldwide. Facilitating and Destigmatizing  Veganism as a way of life.
$6.34 (5.87)
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