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Ogham Handcrafted Beer IPA Style Flavor, 473 ml / 15.9 fl oz
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16
Zaha Semillón White Wine from Mendoza, Argentina Teho Cellar ABV 12.6%, 750 ml / 25.4 fl oz
Category : Wines. Cellar : Teho. Type : White. Variety : Semillon. Cut : 100% Semillon. Aging : 10 months in barrels with an average of 5 years of use. Origin : La Consulta, Valle de Uco, Mendoza, Argentina. Winemake r : Alejandro Sejanovich - Jeff Mausbach.
$17.36 (£13.83)
Available
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Mendel Red Wine Malbec Wine Cellar ABV 13.9%, 750 ml / 25.4 fl oz
Category : Wines. Cellar : Mendel Wines. Type : Red-purplish. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Winemaker : Roberto de la Mota. 750 ml / 25.4 oz: each bottle. 
$20.83 (£16.60)
Available
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Tito Zuccardi Vino Tinto Blend Malbec, Caladoc & Cabernet Sauvignon Red Wine from Mendoza, Argentina Zuccardi Cellar ABV 15.4%, 750 ml / 25.4 oz
Category : Wines. Producer: Zuccardi Family. Type : Red. Variety : Blend. Cut : 83% Malbec | 10% Cabernet Sauvignon / 7% Caladoc. Origin : La Consulta, Uco Valley. Province of Mendoza, Argentina. Aging : The aging of each of the children is carried out in new French oak barrels for 12 months before the final core Elaboration : Double selection of the grapes, before and after the shelling and filling of gravity fermentation tanks. Part of the Malbec was fermented with escobajo. The total maceration on the pomace was 30 days and the malolactic fermentation took place in barrel. Winemaker : Rubén Ruffo.
$32.63 (£26.00)
Available
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Infinitus Gran Reserva Wine 100% Merlot Wine Fabre Montmayou Cellar ABV 14%, 750 ml / 25.4 oz ea
Fabre Montmayou
Category : Wines. Cellar : Fabre Montmayou. Type : Red. Variety : Merlot. Cut : 100% Merlot. Origin : Río Negro, Argentina. Aging : 100% of the wine was aged in French oak barrels for 12 months. Elaboration : Weeding of the vineyard and thinning of bunches. Selection by "plot" of the bunches. Harvest: Manual in 20 kg baskets. Double selection, bunches and "grain by grain". Indentation: 25%. Four daily pumping-over and a maceration are carried out for 30 days. Clarification with fresh egg whites. 750 ml / 25.4 oz:  each bottle. 
$23.00 (£18.32)
Available
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Zaha Red WIne Cabernet Franc Red Wine from Mendoza, Argentina Teho Cellar ABV 13.9%, 750 ml / 25.4 fl oz
Category : Wines. Cellar : Teho. Type : Red. Variety : Cabernet. Cut : 100% Cabernet Franc, from our soils with the highest calcium carbonate composition. Origin : Mendoza, Argentina. Winemake r : Alejandro Sejanovich.
$20.83 (£16.60)
Available
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Animal Wine Organic Vineyards Malbec Red Wine Ernesto Catena Cellar ABV 13.7%, 750 ml / 25.4 fl oz
Ernesto Catena
Category : Wines. Cellar : Ernesto Catena Vineyards. Type : Red - Organic Vineyard. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Aging : 10 months in French and American oak barrels. Elaboration : Manual harvesting: Yes. Fermentation: 100% melolactic fermentation. Spontaneously. Maceration: cold pre-fermentation (between 8 and 10ºC), for 48 hours. Malolactic fermentation: Yes. Clarification: No. Filtration: No. 750 ml / 25.4 oz:  each bottle. 
$12.50 (£9.96)
Available
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Séptima Gran Reserva Wine Blend Wine Malbec, Cabernet & Tannat Séptima Cellar ABV 14.8%, 750 ml / 25.4 oz ea
Category : Wines. Cellar : Séptima. Type : Red. Variety : Blend. Cut : 55 % Malbec | 35% Cabernet Sauvignon | 10% Tannat. Origin : Mendoza, Argentina. Elaboration : Malbec: Agrelo, Luján de Cuyo; Altamira; Tupungato. Cabernet Sauvignon: Ugarteche, Luján de cuyo. Tannat: Agrelo, Luján de Cuyo. Aging : 14 months in French oak barrels of 1st, 2nd and 3rd use. Winemaker : Paula Borgo. 750 ml / 25.4 oz:  each bottle. 
$20.83 (£16.60)
Available
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El Gran Enemigo Wine Agrelo Single Vineyard Cabernet Franc Wine Aleanna Cellar ABV 13.9%, 750 ml / 25.4 oz
Category : Wines. Cellar : Aleanna. Type : Red. Variety : Blend. Cut : 85% Cabernet Franc | 15% Malbec. Origin : Agrelo, Luján de Cuyo. Provincia de Mendoza, Argentina. Elaboration : Fermentation in barrels, at an average temperature of 22 ° C. Cold maceration for 5 days. Average maceration of 23 days. Aging : French oak barrels, second and third use. 7 months in foudres. Winemaker : Alejandro Vigil. 750 ml / 25.4 oz: each bottle. 
$53.34 (£42.50)
Available
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Reserva De Familia Assemblage Wine Malbec & Cabernet Sauvignon Wine Sotanno Cellar ABV 14%, 750 ml / 25.4 oz ea
Category : Wines. Cellar : Sottano. Type : Red. Variety : Blend. Cut : 50% Malbec | 40% Cabernet Sauvignon | 10% Merlot. Origin : Mendoza, Argentina. Aging : 10 months French and American oak. 10 months bottle. Winemaker : Mariano Di Paola. 750 ml / 25.4 oz:  each bottle.  Elaboration : Alcoholic fermentation: 100% in stainless steel tanks of 10,000 liters with selected yeasts. Maceration: between 20? 25 days. Fermentation temperatures: 3 - 5 days at 12º, then fermentation at 26º-28º for 15 days. Malolactic fermentation. Bottled: Without clarifying or filtering.
$18.05 (£14.38)
Available
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Fabre Montmayou Gran Reserva Vino 100% Malbec Purplish-Red Wine Fabre Montmayou Cellar ABV 14%, 750 ml / 25.4 oz ea
Fabre Montmayou
Category : Wines. Cellar : Fabre Montmayou. Type : Purplish-Red. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Aging : 100% of this wine is aged in French oak barrels for 12 months. Elaboration : Indentation: 20%. Weeding of the vineyard and thinning of bunches in the month of December. Manual harvest in 20 kg boxes. Double selection: from bunches and grain by grain. Fermentation: a cold maceration is carried out to achieve an optimal extraction of fruit at a controlled temperature between 27 ° C and 29º C. Four daily remontages are carried out. Long maceration of 25 days. Clarification with fresh egg whites. 750 ml / 25.4 oz:  each bottle.
$17.36 (£13.83)
Available
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Unánime Gran Vino Tinto Blend Wine Cabernet & Malbec from Mendoza, Argentina La Mascota Cellar ABV 14.5%, 750 ml / 25.4 oz
Category : Wines. Cellar : Mascota Vineyards. Type : Red. Variety : Blend. Cut : 60% Cabernet Sauvignon | 25% Malbec | 15% Cabernet Franc. Origin : San Carlos, Uco Valley. Province of Mendoza, Argentina. Aging : Aged for 20 months in new French oak barrels. Elaboration : Manual harvest plastic bins. Selection of bunches. Destemmed and squeezed. Selection of berries. Fermentation and maceration in stainless steel tanks at 23-25 °C for 19 days. Natural malolactic fermentation. Winemaker : Rodolfo Sadler. 750 ml / 25.4 oz each bottle. 
$34.70 (£27.65)
Available
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Escorihuela Gascón Pequeñas Producciones Wine Malbec Wine from Mendoza, Argentina ABV 12.6%, 750 ml / 25.4 fl oz
Escorihuela Gascón
Category : Wines. Cellar : Escorihuela Gascón. Type : Red. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Aging : 12 months in French oak barrels. Aging in bottle: 24 months in stowage. Elaboration : Fermentation: 72 hs cold maceration 10º C, 100% stainless steel tanks, fermentation conducted between 25-28º C with a peak of 30º C ending at 25º C, 35 days of maceration. Winemaker : Lic. Gustavo Marín - Lic. Lucía Vairetti. 750 ml / 25.4 oz each bottle.
$12.00 (£9.56)
Available
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Structura Ultra Blend Wine Malbec, Cabernet Sauvignon & Merlot from Mendoza, Argentina Navarro Correas Cellar ABV 14%, 750 ml / 25.4 oz
Category : Wines. Cellar : Navarro Correas. Type : Red. Variety : Blend. Cut : Malbec | Cabernet Sauvignon | Merlot. Origin : Tupungato, La Consulta y Tunuyan. Provincia de Mendoza, Argentina. Aging : 18 months in new French oak barrels. Elaboration : Harvest: Manual harvest in the early hours of the morning. Fermentation: In stainless steel containers at low temperatures. The fermentation was carried out separately in small batches for each varietal, and then a prolonged maceration was done. Winemake r : Gaspar Roby.
$34.70 (£27.65)
Available
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Los Helechos 100% Malbec Wine Los Helechos Cellar ABV 14%, 750 ml / 25.4 oz ea
Category : Wines. Cellar : Los Helechos. Type : Red. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Aging : 14 months in 1st use French oak barrels. Elaboration : Vineyard management: high trellis. Type of pruning: pythoned cord. Harvest: 1st half of April 2014. Manual harvesting in boxes. Manual selection of bunches and grains. Stripped and shelled. Pre-fermentative maceration in cold for 5 days at 5°C. Malolactic maceration in tank and subsequent formation of the cut. Winemaker : Marcelo Parolaro. 750 ml / 25.4 oz:  each bottle.
$12.50 (£9.96)
Available
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Emma Zuccardi Vino 100% Bonarda Wine from Mendoza, Argentina Zuccardi Cellar ABV 14%, 750 ml / 25.4 oz
Category : Wines. Winery : Familia Zuccardi. Type : Red. Variety : Bonarda. Cut : 100% Bonarda. Origin : Santa Rosa. Province of Mendoza, Argentina. Aging : 12 months in French oak barrels of first and second use for 60% of this wine. Winemaker : Rubén Ruffo.
$31.25 (£24.90)
Available
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Mosquita Muerta Blend De Tintas Vino Malbec, Cabernet & Merlot Blend Wine Mosquita Muerta Wines Cellar ABV 14.2%, 750 ml / 25.4 oz ea
Category : Wines. Cellar : Mosquita Muerta Wines. Type : Red. Variety : Blend. Cut : 70% Malbec | 20% Cabernet Sauvignon | 5% Merlot | 5% Cabernet Franc. Origin : Mendoza, Argentina. Aging : 10 months in French and American oak barrels. Elaboration : Manual harvesting: Yes. Fermentation: 100% melolactic fermentation. Spontaneously. Maceration: cold pre-fermentation (between 8 and 10ºC), for 48 hours. Malolactic fermentation: Yes. Clarification: No. Filtration: No. Winemaker : Pablo Bassin. 750 ml / 25.4 oz each bottle. 
$16.00 (£12.75)
Available
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