Saborigal Dehydrated Ginger Powder for Seasoning, 1 kg / 2.2 lb

Write a review

$9.60 FOB price

Our quantity discounts:

Quantity

10+

100+

1000+

Price

$9.25

$8.91

$8.57

Prices are reference FOB prices solely for preparing requests for quotation, and do not constitute a binding offer to sell or to buy.

Available

+ −

Order samples

Company: Saborigal SA

Es una empresa argentina que se dedica desde 1989 a la producción de ingredientes func...

02320 42-6679

Ask a question

Delivery

> Worldwide
> On-time delivery guarantee
> To be negotiated

Payment options

> Visa and MasterCard
> PayPal
> Bank transfers

Our advantages

> Saborigal SA manufacturers, suppliers and exporters from Latin America
> Best prices
> Variety of brands and products

Ginger powder is a versatile spice commonly used in many different cuisines worldwide.
It adds a warm and slightly spicy flavor to dishes, making it a popular choice in both sweet and savory recipes.
Ginger powder is also used to make ginger tea and other beverages for its health benefits and delicious flavor.
Store the ginger powder in a cool, dry place away from light to maintain its quality and freshness.
It is also a good option for home cooks who use ginger powder frequently or who like to make their own spice blends.
Wholesale purchases often come in larger quantities, allowing for bulk savings and lower unit costs.

BrandSaborigal Made inArgentina

Description
Features
Reviews

What is ginger?

Ginger is an edible stem that serves to promote weight loss and treat poor digestion, acidity, dizziness, gastritis, colds, high cholesterol, high blood pressure, cough and blood circulation problems.

This is a plant with medicinal properties that has a spicy taste, so it can be used as a substitute for salt and/or to season food. The scientific name of ginger is Zingiber officinale.

The stem of ginger can be purchased in natural product stores and supermarkets in its natural form, dehydrated or powdered, and can be used in preparations such as teas, juices, yogurts, soups and salads. It can also be purchased as a supplement in capsules in some pharmacies or online stores or in the form of an essential oil.

How to use ginger?

Ginger can be used in various ways, as follows:

Fresh ginger: Ginger can be used in fresh, dehydrated or powdered form, in simple preparations such as tea or even in more elaborate recipes, such as soups, juices, yogurts or salads.
Ginger tea: Ginger tea can be prepared with 2 to 3 cm of the rhizome of grated fresh ginger. To do this, the water should be brought to a boil, remove from the heat and add the grated ginger, cover and let stand for 5 minutes. Then, when it is warm, it should be strained and drunk up to 3 cups a day. Other ways to prepare tea consist of mixing 1 tablespoon of powdered ginger with 1 liter of boiling water. See what ginger tea is for;