Verónica Port Salut Vacuum Sealed Creamy Cheese, 500 g / 17.6 oz aprox

Write a review

$11.84 FOB price

Prices are reference FOB prices solely for preparing requests for quotation, and do not constitute a binding offer to sell or to buy.

Available

+ −

Order samples

Company: Wholesale

+54 9 11 5524-7391

Ask a question

Delivery

> Worldwide
> On-time delivery guarantee
> To be negotiated

Payment options

> Visa and MasterCard
> PayPal
> Bank transfers

Our advantages

> Manufacturers, suppliers and exporters from Latin America
> Best prices
> Variety of brands and products

Verónica Queso Port Salut vacuum-sealed cheese is a creamy and smooth cheese.
Made with high-quality cow's milk and packaged in an airtight package to ensure its freshness and durability.
It has a mild and slightly sweet flavor that makes it perfect to eat alone or as a complement to other foods.
Its texture is smooth and easy to spread, making it ideal for use as a dressing on sandwiches, salads, and other dishes.
It is made using traditional cheese-making techniques and is carefully aged to achieve exceptional flavor and texture.
It comes in a practical and easy-to-use package that can be stored in the refrigerator to keep it fresh for longer.
Vacuum packaging protects the cheese from oxidation and the effects of air, ensuring its quality and flavor for longer.
Verónica Queso Port Salut vacuum-sealed cheese is an excellent option for those looking for a creamy and smooth cheese with exceptional flavor and an easy-to-spread texture.
It is a convenient and high-quality option to enjoy anytime and anywhere.

BrandVerónica Made inArgentina IndustriesSupermarkets

Description
Features
Reviews

Veronica Port Salut vacuum sealed Cheese is a creamy and soft cheese made with high quality cow's milk and packaged in an airtight package to ensure its freshness and durability.

This cheese has a mild and slightly sweet taste that makes it perfect to eat alone or as a complement to other foods. Its texture is soft and easy to spread, which makes it ideal to use as a dressing on sandwiches, salads and other dishes.

Veronica Port Salut vacuum-sealed cheese is made using traditional cheese-making techniques and is carefully matured to obtain an exceptional taste and texture. It is an excellent choice for cheese lovers who are looking for a convenient and high-quality option to enjoy at any time.

As for the packaging, Veronica Port Salut vacuum-sealed Cheese comes in a practical and easy-to-use package that can be stored in the refrigerator to keep its freshness for longer. Vacuum packaging is also an effective way to protect cheese from oxidation and the effects of air, which guarantees its quality and taste for longer.