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José Zuccardi Malbec Red Wine from Mendoza, Argentina Zuccardi Cellar ABV 14.5%, 750 ml / 25.4 oz
Category : Wines. Cellar : Zuccardi Family. Type : Red. Variety : Malbec. Cut : 90% Malbec | 10% Cabernet Sauvignon. Origin : Paraje Altamira, Valle de Uco, Mendoza. Cabernet: Gualtallary, Valle de Uco, Mendoza. Elaboration : Selection of bunches, filling of concrete pools by gravity and fermentation with indigenous yeasts. Maceration of 20 days, with pigeage and delestage. The aging was carried out in oak foudres. Unfiltered bottling. Winemake r: Rubén Ruffo. 750 ml / 25.4 oz:  each bottle. 
$48.60
Available
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Lopez Vino Tinto 2019 Cabernet Sauvignon Red Wine Bodegas López - ABV 13.6% (750 ml / 25.4 oz)
Rich aroma This variety has a combination of fruity, floral and herbal aromas that become more complex with aging. Worldwide know variety From the cross between Cabernet Fran and Sauvignon Blanc the cabernet sauvignon grape is one of the best known red grapes. Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.
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Lopez Vino Tinto 2019 Malbec Red Wine Bodegas López - ABV 14.5% (750 ml / 25.4 oz)
Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite. Good accompaniment It combines very well with grilled vegetables, pasta, legumes, roasted meats, sweetbreads, pork, hard and semi-hard cheeses. Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.
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Available
Los Helechos 100% Malbec Wine Los Helechos Cellar ABV 14%, 750 ml / 25.4 oz ea
Category : Wines. Cellar : Los Helechos. Type : Red. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Aging : 14 months in 1st use French oak barrels. Elaboration : Vineyard management: high trellis. Type of pruning: pythoned cord. Harvest: 1st half of April 2014. Manual harvesting in boxes. Manual selection of bunches and grains. Stripped and shelled. Pre-fermentative maceration in cold for 5 days at 5°C. Malolactic maceration in tank and subsequent formation of the cut. Winemaker : Marcelo Parolaro. 750 ml / 25.4 oz:  each bottle.
$12.50
Available
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Luigi Bosca Vino Blanco Chardonnay 2019 White Wine from Mendoza, Argentina - ABV 13.7 % (750 ml / 25.4 fl oz)
Luigi Bosca
Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite. Good accompaniment Ideal to combine it with white fish, grilled and smoked fish, seafood, white meat, vegetarian dishes, paste, roasted chicken, poultry with cream sauces and little seasoning, spicy food. Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.
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Luigi Bosca Vino Tinto Malbec 2018 Red Wine from Mendoza, Argentina - ABV 14.5 % (750 ml / 25.4 fl oz)
Luigi Bosca
Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite. Good accompaniment It combines very well with grilled vegetables, pasta, legumes, roasted meats, sweetbreads, pork, hard and semi-hard cheeses. Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.
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Available
Mendel Red Wine Malbec Wine Cellar ABV 13.9%, 750 ml / 25.4 fl oz
Category : Wines. Cellar : Mendel Wines. Type : Red-purplish. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Winemaker : Roberto de la Mota. 750 ml / 25.4 oz: each bottle. 
$20.83
Available
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Mosquita Muerta Blend De Tintas Vino Malbec, Cabernet & Merlot Blend Wine Mosquita Muerta Wines Cellar ABV 14.2%, 750 ml / 25.4 oz ea
Category : Wines. Cellar : Mosquita Muerta Wines. Type : Red. Variety : Blend. Cut : 70% Malbec | 20% Cabernet Sauvignon | 5% Merlot | 5% Cabernet Franc. Origin : Mendoza, Argentina. Aging : 10 months in French and American oak barrels. Elaboration : Manual harvesting: Yes. Fermentation: 100% melolactic fermentation. Spontaneously. Maceration: cold pre-fermentation (between 8 and 10ºC), for 48 hours. Malolactic fermentation: Yes. Clarification: No. Filtration: No. Winemaker : Pablo Bassin. 750 ml / 25.4 oz each bottle. 
$16.00
Available
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Nicasia Vineyards Espumante Bulle Doux Sweet Sparkling Wine ABV 12.3%, 750 ml / 25.4 fl oz
Nicasia Vineyards
Catena Zapata Cellar From Mendoza, Argentina Varietal : Sweet 60% Chardonnay, 25% Pinot Noir, 15% Muscat of Alexandria Category : Sparkling wine Acidity : 6.3 pH : 3.1
$18.43
Available
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Nicasia Vineyards Vino Blanc de Blancs Blend White Wine ABV 12%, 750 ml / 25.4 fl oz
Nicasia Vineyards
Catena Zapata Cellar From Mendoza, Argentina Varietal : 60% Viognier, 25% Gewürztraminer, 15% Sauvignon Blanc Fermentation : Max Temp Ferm. 16th, for 11 days. 20% Malolactic fermentation Aging : 9 months in French oak, 30% new Type : White wine
$15.21
Available
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Nicasia Vineyards Vino Red Blend Cabernet Franc, Merlot & Petit Verdot Wine ABV 14.2%, 750 ml / 25.4 fl oz
Nicasia Vineyards
Catena Zapata Cellar From Argentina Varietal : 90% Cabernet Franc | 7% Merlot | 3% Petit Verdot Fermentation : Max. Ferm. Temp. 27º C for 12 days Wine-making Process (maceration) : 18 days Aging : 12 months in French oak (30% new) Type : Blend red wine
$15.22
Available
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Nicasia Vineyards Vino Red Blend Malbec, Cabernet Sauvignon & Petit Verdot Wine ABV 14.2%, 750 ml / 25.4 fl oz
Nicasia Vineyards
Catena Zapata Cellar From Argentina Varietal : 90% Malbec, 6% Cabernet Sauvignon, 4% Petit Verdot Fermentation : Max. Ferm. Temp. 28º C for 11 days Wine-making Process (maceration) : 18 days Aging : 12 months in French oak (100% new) Type : Blend red wine 90% Malbec | 6% Cabernet Sauvignon | 4% Petit Verdot
$15.22
Available
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Norton D.O.C. Vino Tinto Malbec 2017 Red Wine by Norton Cellar - ABV 14.0% (750 ml / 25.4 oz)
Norton
Rich aroma This variety has a combination of plum, ripe black and red fruit, violets are also perceived and in certain cases develops notes of graphite. Good accompaniment It combines very well with grilled vegetables, pasta, legumes, roasted meats, sweetbreads, pork, hard and semi-hard cheeses. Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.
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Available
Pispi Blend de Tintas 2018 Red Wine Blend from Mendoza, Argentina - ABV 13.6 % (750 ml / 25.4 fl oz)
Special Mix It brings together a handful of varietals in a 40% Malbec, 20% Petit Verdot, 20% Bonarda, 10% Cabernet Franc and 10% Merlot. Good accompaniment It combines very well with grilled vegetables, pasta, legumes, roasted meats, sweetbreads, pork, hard and semi-hard cheeses. Satisfaction guarantee We stand by our products and our customers. If you are unsatisfied with your order, reach out to use and we'll offer you a solution.
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Available
Red Wine Aguayo Malbec Argentina 2017 by Agustín Lanus Wines ABV 14,50%, 750 ml / 25.5 oz fl
Category : Wines. Cellar : Valle de Hualfin. Type : Red. Variety : Malbec. Cut : Malbec. Origin : Catamarca, Argentina. Aging : Enclosed for 2 years 100% of the wine, one year enclosed in bottles Elaboration : Fermented in stainless steel tanks with selected yeasts, 7 days of pre-fermentation at 10°C, then inoculated with selected yeasts. Natural malolactic fermentation in used barrels.
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Reserva De Familia Assemblage Wine Malbec & Cabernet Sauvignon Wine Sotanno Cellar ABV 14%, 750 ml / 25.4 oz ea
Category : Wines. Cellar : Sottano. Type : Red. Variety : Blend. Cut : 50% Malbec | 40% Cabernet Sauvignon | 10% Merlot. Origin : Mendoza, Argentina. Aging : 10 months French and American oak. 10 months bottle. Winemaker : Mariano Di Paola. 750 ml / 25.4 oz:  each bottle.  Elaboration : Alcoholic fermentation: 100% in stainless steel tanks of 10,000 liters with selected yeasts. Maceration: between 20? 25 days. Fermentation temperatures: 3 - 5 days at 12º, then fermentation at 26º-28º for 15 days. Malolactic fermentation. Bottled: Without clarifying or filtering.
$18.05
Available
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Rutini Red Wine Malbec Wines Cellar ABV 13.5%, 750 ml / 25.4 oz ea
Rutini
Category : Wines. Cellar : Rutini Wines. Type : Red. Variety : Malbec. Cut : 100% Malbec. Aging : Aging in barrel: 12 months. Oak type: 80% French, new; 20% American, new. Origin : Mendoza, Argentina. Winemaker : Mariano Di Paola. 750 ml / 25.4 oz each bottle. 
$30.44
Available
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Saint Felicien Vino Cabernet Sauvignon Red Wine Soft Berries Aroma ABV 13.7%, 750 ml / 25.4 oz
Saint Felicien
Catena Zapata Cellar From Mendoza, Argentina Varietal : 100% Cabernet Sauvignon Total Acidity : 5.35 grams/liters pH : 3.74 Fermentation : Selected yeasts. 20 days of fermentation. Aging : 12 months in French and American oak Type : Red wine
$17.14
Available
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Saint Felicien Vino Malbec Red Wine Soft Plums Aroma ABV 13.8%, 750 ml / 25.4 oz
Saint Felicien
Catena Zapata Cellar From Mendoza, Argentina Varietal : 100% Malbec Total Acidity : 5.5 grams/liters pH : 3.73 Aging : 12 months in French and American oak Type : Red wine
$17.14
Available
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Salentein Reserva Reserve Red Wine 100% Malbec Wine Salentein Cellar ABV 14.5, 750 ml / 25.4 oz ea
Salentein
Category : Wines. Cellar : Salentein. Type : Red. Variety : Malbec. Cut : 100% Malbec. Origin : Mendoza, Argentina. Winemaker : José Galante - Gustavo Bauzá. Aging/Barricada : The wine was aged in the barrels for 12 months, then it was fractionated without filtering and left in bottle stowage for another 6 months. Elaboration : The grapes were harvested 100% manually, in plastic boxes of 20 kg. A selection of bunches was made, soft peeling, without breaking the grain, and then a selection of grains. Then the selected yeasts were sown, giving rise to the beginning of the fermentation, which was controlled between 26-28ºC for 10 days. On a daily basis, manual treads and treads of the hat were carried out, very gently, until the end of the fermentation. Subsequently the maceration continued for 15 more days. After this stage, the wine was bottled and immediately transferred to French oak barrels of first, second and third use, where the malolactic fermentation was carried out. 750 ml / 25.4 oz:  each bottle.
$24.50
Available
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